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Cheung Chau Island Events - June 2026

Complete guide to events in Cheung Chau Island for June 2026. Found 2 events with detailed information, tickets, and booking details.

📅 Calendar Data

Monthly iCal download not available for this month

🎉 Festival Events

Hong Kong Dragon Boat Festival 2026

📅 Friday, June 19, 2026

The Tuen Ng Festival (Dragon Boat Festival) celebrates traditional Chinese culture with exciting dragon boat races across Hong Kong's waterways. Teams of paddlers race ornate dragon boats to the beat of drums in this millennia-old tradition.\n\nWatch races at Stanley Main Beach, Sai Kung Pier, Tai Po waterfront, and other locations throughout the territory. The festival also features traditional zongzi (sticky rice dumplings) and cultural activities celebrating Qu Yuan, the patriotic poet whose death originated the festival.

📍 Location: Stanley Main Beach, Sai Kung Pier, various waterfront locations

🏷️ Categories: Festival, Traditional, Cultural, Sports

🌐 More Information: Official Website

📞 Contact: Hong Kong Tourism Board - [email protected]

🏮 Traditional Events

Dragon Boat Festival 2026

📅 Friday, June 19, 2026

Traditional Chinese festival featuring exciting dragon boat races at multiple venues. The Hong Kong International Dragon Boat Races attract teams from around the world.\n\nStanley Main Beach hosts one of the largest single-day dragon boat events globally, with over 150 teams and 5000+ paddlers. Also features traditional zongzi (rice dumplings) and cultural performances.

📍 Location: Stanley Main Beach, Sai Kung Pier, Victoria Harbour

🏷️ Categories: Traditional, Festival, Sports, Cultural

🌐 More Information: Official Website

📞 Contact: Hong Kong China Dragon Boat Association

Food Restaurants

A lot of people come to Cheung Chau specifically for the food, and there are indeed a range of traditional and modern choices. As a historic fishing village it is of course very related to seafood, fish and marine products. Here you will find a full range of seafood dishes, but also traditional Hong Kong Cafe fare, Cantonese Dim Sum and international choices as well.

Catering to the large number of visitors who are coming to Cheung Chau for a seafood lunch or dinner there is a stretch of seafront with many seafood restaurants. Each one has tables by the sea as well as some indoor seating. Focusing on providing food for visitors it concentrates on rustic and traditional Cantonese presentations of seafood. Try a steamed fish with ginger and spring onion, stir fried little clams with chili, crispy deep fried squid or steamed garlic prawns. Typical accompaniments such as plain or fried rice, beef and broccoli stir fry and sweet and sour pork make for a complete meal and cater to those who do not like seafood.


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